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Bible Trivia Question of the week: I lead the Israelites across the Jordan river. Who am I ?

Last weeks answer: It was John who said Jesus is the Word of Life.


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Christian Books - Cooking - Gastronomy

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| On page 1 of 26 : 625 items found. Sort Order
ImageItem#DetailsPopularityPrice
1.
On Food and Cooking: The Science and Lore of the Kitchen
4354160 On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee, Patricia Dorfman, Justin Greene & Ann McGee
(Book) Hardcover

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Our Price: $36.00
Retail Value: $40.00
2.
Treme: Stories and Recipes from the Heart of New Orleans
5860615 Treme: Stories and Recipes from the Heart of New Orleans by Lolis Eric Elie, Anthony Bourdain, David Simon, Ed Anderson, Steinar Sekkingstad, Tu Weiming, Frances F. Berdan & Gerard S. Sloyan
(Book) Hardcover - Jul 24, 2013

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Our Price: $26.96
Retail Value: $29.95
3.
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
2433716 The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs by Karen Page, Andrew Dornenburg, Barry Salzman, David Omatoso Stovall, Lynn W. Huntley, Anthony Puca & Cory Doctorow
(Book) Hardcover - Sep 16, 2008

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5 Customer Reviews Our Price: $34.20
Retail Value: $38.00
4.
Ottolenghi: The Cookbook
5706513 Ottolenghi: The Cookbook by Yotam Ottolenghi, Sami Tamimi, Disney Storybook Artists , William S. McFeely, Kazue Ueda, Gregory Volk, Open University & B. Teissier
(Book) Hardcover - Sep 3, 2013

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Our Price: $31.50
Retail Value: $35.00
5.
In Defense of Food: An Eater's Manifesto
2475219 In Defense of Food: An Eater's Manifesto by Michael Pollan
(Book) Softcover - Apr 28, 2009

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5 Customer Reviews Our Price: $15.30
Retail Value: $17.00
6.
Lucky Peach, Issue 7
5851626 Lucky Peach, Issue 7 by Chris Ying, Peter Meehan, David Chang, Wendy Wallin Malinow, Jennifer Sullivan Grasz, Honey Naylor, Becky Freeman & B. Teissier
(Book) Softcover - Jun 18, 2013

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Our Price: $10.80
Retail Value: $12.00
7.
The Supper of the Lamb: A Culinary Reflection (Modern Library Paperbacks)
158444 The Supper of the Lamb: A Culinary Reflection (Modern Library Paperbacks) by Robert Farrar Capon & Deborah Madison
(Book) Softcover - Jul 2, 2002

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5 Customer Reviews Our Price: $14.40
Retail Value: $16.00
8.
Lucky Peach, Issue 6
5830609 Lucky Peach, Issue 6 by Chris Ying, Peter Meehan, David Chang, Bjarne Hansen, Fatima el Kadiri, Scott Preissler, Diane Thompson & Steve Thompson
(Book) Softcover - Mar 5, 2013

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Our Price: $10.80
Retail Value: $12.00
9.
Yes, Chef: A Memoir
5883992 Yes, Chef: A Memoir by Marcus Samuelsson, Veronica Chambers, Mimi Kirk, A. S. Reeve, Lee D. Slater, Lubos Merhaut & Marta Ottlova
(Book) Softcover - May 21, 2013

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Our Price: $15.30
Retail Value: $17.00
10.
The Prophets of Smoked Meat: A Journey Through Texas Barbecue
5850191 The Prophets of Smoked Meat: A Journey Through Texas Barbecue by Daniel Vaughn & Nicholas McWhirter
(Book) Hardcover

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Our Price: $29.25
Retail Value: $32.50
11.
The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden
5782485 The Art of Simple Food II: Recipes, Flavor, and Inspiration from the New Kitchen Garden by Alice Waters, Kelsie Kerr & Patricia Curtan
(Book) Hardcover

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Our Price: $31.50
Retail Value: $35.00
12.
POLPO: A Venetian Cookbook (Of Sorts)
5780353 POLPO: A Venetian Cookbook (Of Sorts) by Russell Norman, Jenny Zarins, Edmund J. Zimmerer, David F. Frymire, Bonnie Neugebauer, Antonio Criminisi & Jon Buller
(Book) Hardcover - Oct 30, 2012

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Our Price: $45.00
Retail Value: $50.00
13.
Kentucky Bourbon Whiskey: An American Heritage
5865364 Kentucky Bourbon Whiskey: An American Heritage by Michael R. Veach, William Vance, Anne Colby, William M. Sullivan, Lee S. Shulman & Stephen Balter
(Book) Hardcover - Feb 18, 2013

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Our Price: $22.46
Retail Value: $24.95
14.
Kitchen Table Wisdom 10th Anniversary
392354 Kitchen Table Wisdom 10th Anniversary by Rachel Naomi Remen
(Book) Softcover - Aug 1, 2006

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5 Customer Reviews Our Price: $15.30
Retail Value: $17.00
15.
Fabio's Italian Kitchen
5816436 Fabio's Italian Kitchen by Fabio Viviani, Melanie Rehak, Patrick Benson, Bradley S. Portin, Michael A. Copland, David Rintoul, Marcus Romer, Erika Sausverde & Szaulius Ambrazas
(Book) Softcover - Apr 23, 2013

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Our Price: $22.49
Retail Value: $24.99
16.
101 Things I Learned (TM) in Culinary School
1022516 101 Things I Learned (TM) in Culinary School by Louis Eguaras & Matthew Frederick
(Book) Hardcover - May 20, 2010

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Our Price: $14.40
Retail Value: $16.00
17.
Dinner with Churchill: Policy-Making at the Dinner Table
5804658 Dinner with Churchill: Policy-Making at the Dinner Table by Cita Stelzer, John Harold Haynes, Martha P. Dewees, Pascal Lorenz, P. Korhonen, Matthew Kreuter & David Mungello
(Book) Hardcover - Jan 9, 2013

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Our Price: $24.26
Retail Value: $26.95
18.
An Edible History of Humanity
1019928 An Edible History of Humanity by Tom Standage
(Book) Softcover - Apr 27, 2010

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5 Customer Reviews Our Price: $15.30
Retail Value: $17.00
19.
The Mighty Gastropolis: Portland: A Journey Through the Center of America's New Food Revolution
5687630 The Mighty Gastropolis: Portland: A Journey Through the Center of America's New Food Revolution by Karen Brooks, Gideon Bosker & Teri Gelber
(Book) Softcover

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Our Price: $22.46
Retail Value: $24.95
20.
Three Squares: The Invention of the American Meal
5708551 Three Squares: The Invention of the American Meal by Abigail Carroll, William Willimon, Jane Rendell, Alicia Pivaro, Joshua Hintze, Gregory Volk, Open University & B. Teissier
(Book) Hardcover - Sep 10, 2013

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Our Price: $25.19
Retail Value: $27.99
21.
My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness
4614900 My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness by Gwyneth Paltrow, Mario Batali & Ellen Silverman
(Book) Hardcover

     View Item 
Our Price: $28.80
Retail Value: $32.00
22.
Cookin' with Coolio: 5 Star Meals at a 1 Star Price
1613439 Cookin' with Coolio: 5 Star Meals at a 1 Star Price by Coolio
(Book) Softcover - Nov 17, 2009

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5 Customer Reviews Our Price: $15.30
Retail Value: $17.00
23.
The American Diner Cookbook
458119 The American Diner Cookbook by Elizabeth McKeon & Linda Everett
(Book) Softcover - Feb 1, 2003

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5 Customer Reviews Our Price: $17.95
Retail Value: $19.95
24.
Family Table: Favorite Staff Meals from Our Restaurants to Your Home
5780130 Family Table: Favorite Staff Meals from Our Restaurants to Your Home by Michael Romano, Karen Stabiner, Danny Meyer, Symeon Papavassiliou, Paul Mounts, Marty Matlock & Sylvia Yount
(Book) Hardcover - Apr 2, 2013

     View Item 
Our Price: $31.50
Retail Value: $35.00
25.
The Art of the Restaurateur
5806912 The Art of the Restaurateur by Nicholas Lander
(Book) Hardcover

     View Item 
Our Price: $35.96
Retail Value: $39.95
| On page 1 of 26 : 625 items found. Sort Order





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